As owners of Olga’s Cup and Saucer, an artisan bread company, bakery + cafe for 30 years, and teaching pastry + artisan breads at Johnson &Wales university, we are looking forward to this new adventure. We sold our bakery + quit teaching to start making market bags to help stop the use of plastic bags and to use our art backgrounds to make our bags sculptural and unique. We use many recycled materials, burlap, feed bags grain bags + bicycle tubes. Olga and I are excited to add the bread and sugar sacks to our designs.

We love the idea of supporting the refugees.

We get such joy in turning the bags into beautiful market bags and other functional pieces. We are sending a percentage back to ADAMÂ to help buy flour and sugar for more production.